in the middle of all this uncertainty, ice cream is a necessity. our grocery lists are long enough without ice cream (and somehow i feel like we need more items now than before?? my parents go to the grocery store every other day, i swear -_-), and this ginger rose ice cream is the sort […]
nut-free
Vanilla Matcha Latte with Brown Sugar
vanilla matcha latte mood: a vanilla bean ice cream and slightly bitter matcha latte hybrid. this pandemic has me in limbo, in terms of time and mindset. a week and a half ago, i was going about my work and my life, and days seem to have melded and slowed down to the point where […]
Salted Fish Fried Rice (Haam Yu Chow Faan)
haam yu chow faan, or salted fish fried rice, is a cantonese-style fried rice made with haam yu, or preserved fish. it’s actually crispy, and it’s the kind of fried rice that is so flavorful on its own that you don’t need to eat it with anything else. i was supposed to to be basking […]
Strawberry Sandwich Cookies
it’s that time of the year when i make pink cookies. last year i did raspberry strawberry cookies, this year strawberry sandwich cookies. it’s hard for me to comprehend how i, as 1 person, can make meaningful impact on the communities and initiatives i care about. this is especially true in the current political climate, […]
Hong Dou Tang – Sweet Red Bean Soup
tong yuen, or chewy sweet mochi balls, are typically eaten during the lunar new year. these unfilled ones are served with hong dou tang, or sweet red bean soup. it’s the perfect hot, cozy dessert for the winter! mulan was my favorite as a child. that was the only movie i’d watch, disney or otherwise, […]
Matcha Rose Latte
this matcha rose latte is a tasty combo of strong matcha and sweet rose (in flavor and color!) milk. i know i’ve posted a lot of matcha on the blog. at this point, you probably think i sprinkle it like fairy dust around me, or that i use it as color correcting powder for my […]