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Somen Salad
Somen salad is a Hawaiian and Japanese pasta salad, made with somen, thin Japanese wheat noodles.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 6 people
Calories 523 kcal
Somen Salad Dressing
2
T
granulated sugar
1
tsp
kosher salt
3
T
rice wine vinegar
2
T
soy sauce
1/4
cup
canola oil
Somen Salad
8
oz
somen
cooked
6
oz
kamaboko
sliced
3
green onions
chopped
1/2
head lettuce
shredded
2
eggs
scrambled and sliced thin
1/2
lb
ham or char siu
chopped
1/4
cup
black sesame seeds
Somen Salad Dressing
Mix all of the somen salad dressing ingredients in a jar.
Somen Salad
Toss the salad ingredients together. Add as much somen salad dressing as you;d like and toss to coat.
From Aunty Lily .
You can eat it immediately, but I like to wait a couple hours so that the dressing soaks into everything. If you're making it more than 3-4 hours in advance, I'd hold off on adding the dressing so that the lettuce stays crisp.