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+ servings
Glass with clear cocktail and light green popsicle in front of a dark green plant.

Melona Soju

This sweet and tart cocktail is flavored with a honeydew ice cream popsicle and topped off with a splash of soda.
Course Drinks
Cuisine American, Korean
Keyword alcohol, egg-free, honeydew, melon, nut-free, soda, soju, vegetarian
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 glass
Calories 242 kcal


  • ice
  • 1 Melona bar
  • 1 shot soju or 3 tablespoons
  • ½ cup lemon lime soda
  • 1 pinch kosher salt
  • 1 wedge lime


  1. Fill a medium glass half full with ice. Add the Melona bar, and nestle it into the ice. Add the soju, soda and salt, then squeeze the lime wedge over the drink (you can discard or add the used lime wedge, doesn’t matter).
  2. Give the drink a stir, then serve! If you get impatient waiting for the Melona to melt, you can chip away at the Melona.

Recipe Notes

I'd recommend using unsweetened, unflavored soju, since the Melona will provide plenty of both without adding another artificial fruit flavor.